contact@thomasalbert.fr
+337 62 61 48 45

Technical and educational writing in pastry and culinary training

Showcase your culinary expertise with clear, technical, and engaging content.

Bring your baking content to life: writing, teaching, digitization

I assist pastry schools, vocational training centers, culinary training centers, companies in the hotel and restaurant sector, and publishers in creating and structuring their educational content.
My advanced technical expertise in pastry, combined with a modern educational approach, allows me to transform your know-how into reliable, attractive materials that are adapted to new learning methods.

A project?
Professional writing specializing in pastry
Program design and pedagogical structuring of pastry training courses

  • Professional writing specializing in pastry

    Technical content designed to enhance your credibility and enrich your culinary training courses:

    • Detailed and accurate recipe cards
    • Syllabi and technical manuals for schools and vocational training centers
    • Professional articles, culinary works, and white papers
    • Culinary communication content (media, LinkedIn, trade press) .
    The result: high-quality, clear, and relevant materials that showcase your pastry-making expertise.

  • Learning program design and pedagogical structuring

    I support your teaching teams in setting up structured and effective pastry training programs:

    • Development of comprehensive modules for culinary learning
    • Teaching materials (exercises, quizzes, assessments, answer keys)
    • Development of specialized training courses (gluten-free, plant-based, responsible pastry making, dietetics)
    • Clear and accessible methodology for your learners
    Objective: to facilitate learning and strengthen the transmission of pastry-making skills.

  • Digitalization and culinary e-learning

    I transform your pastry content into engaging digital experiences:

    • Writing educational scripts and designing storyboards
    • Creating interactive e-learning modules for pastry making
    • Educational videos and cooking demonstrations.
    Comprehensive support for the digitization of your training courses